• Kaffee Culture

Returning With Flair

Tomorrow we are back from Germany, with our next roast and dispatch date on Tuesday 21st August. Orders placed whilst we were away will be sent on Tuesday unless requested otherwise.

What kept me caffeinated with espresso during this time was a manual, hand operated espresso machine I picked up just before we left, called the Flair. It produces real espresso with great crema and brings out a lot of the flavours my machine at home does

Perfect for camping or trips abroad as long as you have access to boiling water and can preheat the cylinder enough.

Will bring along with lots of other brew methods when we go to Brentford Festival, Blondin Park on Sunday, 2nd September.

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